The Market InterContinental Renovation in Escazú Dazzles
- July 15, 2025
- Comments: 0
- Posted by: Andrés David Vargas Quesada
The renovation of The Market InterContinental has been unveiled with a fresh visual and culinary proposal that enhances its essence. Located inside the InterContinental Costa Rica Hotel in Escazú, the restaurant now features a refreshed design, an updated menu, and a renewed focus on its most distinctive hallmark: the ability to customize your dishes.
While the restaurant remains true to its original identity, the transformation introduces thoughtful details that engage all the senses. From the first visual impression to the final bite, the experience has been carefully curated.
An interior design that awakens all the senses
Beyond flavor, the redesign of the space reflects a clear intention: to create a multisensory experience. The atmosphere invites enjoyment from the very first glance, blending contemporary aesthetics, refined materials, and a functional layout that harmonizes with the hotel’s natural surroundings.
Color palette: natural sophistication
The chosen color palette is warm, organic, and modern—designed to evoke calm and sophistication without stiffness:
- Earth tones, beige, terracotta, and light brown dominate walls and upholstery, evoking warmth and closeness.
- Warm grays and stone hues add structure and a modern edge through metallic bases and wall finishes.
- Off-white and cream tones enhance natural light, creating a bright and clean ambiance.
- Light natural wood in tables and decorative frames adds visual warmth and texture.
- Olive green and live greenery in decorative accents visually connect the interior with the terrace and gardens.
The result is an immersive, versatile, and timeless atmosphere—ideal for any time of day.
Materials, lighting, and layout
- Comfortable, elegant furnishings: upholstered chairs in soft fabrics, light wood or marble tables, and a layout that prioritizes space and visual privacy.
- Pendant lighting and warm indirect light: add intimacy without sacrificing brightness.
- Biophilic design: the terrace is seamlessly integrated as a natural extension of the restaurant, strengthening the connection to the outdoors with green views and cross ventilation.
A renewed menu with something for everyone
The renovation of The Market InterContinental included a full update of its culinary offerings. The selection remains diverse, now executed with even greater finesse.
The featured starters during the tasting included:
- Market Salad
- Brie Salad
- Portobello Carpaccio
- Salmon and Tuna Tartare
- Octopus Cocktail
- Mixed Ceviche
Main course highlights:
- Fusilli Pasta
- Salmon Pizza
Desserts:
- Créme Brûlée
- Cheesecake
- Apple Cream
Each dish was beautifully presented. The balance of textures, colors, and temperatures was carefully maintained, and the portions were well thought out.
“Build Your Own”: The Market’s signature experience
A standout feature remains the iconic “Build Your Own” concept, which enables guests to create their dishes. Diners can choose ingredients, bases, and sauces to craft their ideal pasta, pizza, burger, or sandwich.
This interactive format offers great flexibility. It also caters to different dietary needs, with vegetarian, vegan, and gluten-free options. The renovation of The Market InterContinental preserves and refines this defining experience.
Flavor, style, and experience
The renovation of The Market InterContinental wasn’t just visual—it was a bold move toward offering a holistic dining experience. With its elegant atmosphere, varied menu, and custom-built options, the restaurant reaffirms its place as a premier culinary destination in Escazú.
This new chapter positions The Market as one of the top choices for those seeking quality food, design, and service all in one place. Visiting The Market now means rediscovering a classic with a fresh, elevated twist.
